Methyl 2-Methyl-3-Furyl Disulfide
Methyl 2-methyl-3-furyl disulfide's cas code is 65505-17-1.
Methyl 2-Methyl-3-Furyl Disulfide, Suppliers, Wholesale, In Stock, Free Sample, China, Manufacturers, Made in China, Low Price, Quality, 1 Year Warranty
Product Description
Methyl 2-methyl-3-furyl disulfide Basic information
Product Name: | Methyl 2-methyl-3-furyl disulfide |
Synonyms: | disulfide,2-methyl-3-furylmethyl;Furan, 2-methyl-3-(methyldithio);Methyl-(2-Methyl-3-Furyl)Difulfide;methyl (2-methyl-3-furonic)sulphide;METHYL 2-METHYL-3-FURYL DISULFIDE 98+%;2-methyl-3-(methyldisulfanyl)furan;(2-methyl-3-furanyl)methanedithiol;methyl-(methyldithio)furan,2-methyl-3-(methyldithio)furan |
CAS: | 65505-17-1 |
MF: | C6H8OS2 |
MW: | 160.26 |
EINECS: | 265-797-1 |
Product Categories: | sulfide Flavor;Alphabetical Listings;Flavors and Fragrances;M-N;Sulfides flavors |
Mol File: | 65505-17-1.mol |
Methyl 2-methyl-3-furyl disulfide Chemical Properties
Boiling point | 210 °C(lit.) |
density | 1.163 g/mL at 25 °C(lit.) |
FEMA | 3573 | METHYL 2-METHYL-3-FURYL DISULFIDE |
refractive index | n20/D 1.5600(lit.) |
Fp | 184 °F |
storage temp. | 0-10°C |
JECFA Number | 1064 |
CAS DataBase Reference | 65505-17-1(CAS DataBase Reference) |
NIST Chemistry Reference | 2-methyl-3-(methyldithio)furan(65505-17-1) |
Methyl 2-methyl-3-furyl disulfide Safety Information
Hazard Codes | T |
Risk Statements | 25-36/38 |
Safety Statements | 28-36/37/39-45-37/39-26 |
RIDADR | UN 2810 6.1/PG 3 |
WGK Germany | 3 |
RTECS | JO1975000 |
HazardClass | 6.1 |
PackingGroup | III |
HS Code | 29321900 |
Methyl 2-methyl-3-furyl disulfide Usage And Synthesis
Description | Methyl 2-methyl-3-furyl disulfide has a roast meat odor. |
Chemical Properties | Methyl 2-methyl-3-furyl disulfide has a roast meat odor. |
Chemical Properties | clear yellow liquid |
Aroma threshold values | Aroma characteristics at 1.0%: sulfureous, meaty, vegetative and chemical-like with onion and roasted beef nuances |
Taste threshold values | Taste characteristics: sulfurous, meaty, vegetative, brothy, and savory with a metallic nuance |